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Poultry slaughter line-Grading machine
Weight grading machine ( Belt type and Tray type)
Grade 4/6/8/10/12...(single side or double sides)
Speed（Per min）: 120-180 pc
Sorting Precision : 1g (adjust)
Sorting Error : ±7‰
count function
Can record the weight and the quantity of every grade production
Can record the weight and the quantity of total production of complete machine
Recipe function
Can set storage of every grade setting range of data
English system
Measurements(L*W*H)mm
one side laying-off 9700*1200*1800 (based on different levels)
Protection Grade: IP65
Power Supply: single phase 220V (Adjusted)
Motor Power: 1800W
Imported from Germany(level of protection IP69)
stainless steel SUS304、food grade plastic
Measuring Range
200g-3000g
Means of delivery
Feed cassette
Way of eliminating device
the waterproof electric motor type
The poultry line is a critical component of poultry processing facilities, where chickens, turkeys, ducks, and other types of poultry are efficiently processed for consumption. This system consists of multiple stages and specialized equipment designed to ensure the humane treatment of animals and the production of high-quality poultry products for the market.
The poultry slaughter line typically includes several key stages such as stunning, bleeding, scalding, de-feathering, evisceration, washing, chilling, and packaging. Each stage involves specific equipment like stunning devices, bleeding cones, scalder machines, pluckers, evisceration stations, chillers, and automated conveyors. These components work together to streamline the processing of poultry while maintaining food safety and quality standards.
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No 9 Qilin Road, Hengxi street, Jiangning district, Nanjing, China
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